|
Ingredients
|
For 4
|
For 100
|
|
Potatoes
|
450gms
|
11 kg
|
|
Milk
|
30ml
|
640ml
|
|
Butter
|
30gms
|
680ml
|
|
Salt
|
10gms
|
100gms
|
Peel and boil potatoes with salt. When well-cooked drain off
water. Dry on fire and mash well. Add milk and butter and beat well to a fluffy
consistency.
