|
Ingredients
|
For 4
|
For 100
|
|
Curds
|
225ml
|
5.3ml
|
|
Ladies fingers
|
115gms
|
2.72kg
|
|
Green chillies
|
5gms
|
115gms
|
|
Onions
|
10gms
|
225gms
|
|
Salt
|
15gms
|
100gms
|
|
Oil
|
15gms
|
250gms
|
Beat curds well with salt. Chop ladies fingers, green
chillies and onion. Heat oil and fry chopped ingredients till crisp. Add to
beaten curds and serve at once.
