Tomatochen sar

Ingredients	For 4	For 100
Tomatoes	115gms	2.8kg
Lentil	115gms	2.8kg
Water	1 ltr	25 ltr
Red chillies	5gms	115gms
Garlic	3 cloves	30gms
Ginger	5gms (1 cm. piece)	115gms
Coriander leaves	a few	1 bunch
Turmeric	¼ tsp	15gms
Mustard seeds	¼ tsp	15gms
Cumin seeds	¼ tsp	15gms
Garam masala	a pinch	10gms
Curry leaves	a few	1 bunches
Salt	to taste	100gms
Fat	15gms	340gms

Boil together lentil and tomatoes till tender. Heat the fat. Fry red chillies broken into small pieces. Add mustard seeds, cumin and curry leaves. When mustard seeds crackle add ground ginger and garlic, turmeric, tomato mixture and salt. Bring to boil. Add garam masala and chopped coriander leaves and remove.