Search This Blog

Kabab jeera














Ingredients

For 4
For 100
Mutton
500gms
12.5kg
Cumin
10gms
225gms
Chilli powder
5gms
115gms
Onions
115gms
2.8kg
Coriander leaves
½ bunch
12 bunches
Salt
to taste 
100gms (approx)
Fat




Clean and mince meat. Chop onions fine. Roast and powder cumin, chop coriander leaves. Mix first six ingredients. Shape like sausages and shallow fry.