|
Ingredients
|
Quantity
|
|
Grated cheese
|
55gms
|
|
Refined flour
|
55gms
|
|
Egg
|
½
|
|
Salt, pepper, mustard
|
a pinch
|
|
Water to mix
|
|
|
Oil to fry
|
|
Mix sieved flour, salt, pepper and mustard. Add beaten egg
and water to make a flowing batter. Let it stand for at least half an hour. Add
grated cheese. Heat the oil and fry like jallebis.
