Ø 8 eggs
Ø 1 cup grated cheese
Ø 4 tsps butter
Ø 2 large onions
Ø 3 capsicum
Ø 2 bunch chopped parsley
Ø 8 cloves of garlic
Ø 4 stalks of celery
Put all the chopped ingredients in butter for 4 to 5 min and then remove from flame. Now grease the individual bowls and place a tablespoon of onion mixture. Sprinkle over it some cheese and salt. Now breaking one egg into each bowl bake in a moderate oven, of about 350 till egg sets. Sprinkle with parsley before serving.
