Ingredients
|
Quantity
|
Milk
|
3 cups
|
Water
|
3 cups
|
Cinnamon stick 1”
|
1 piece
|
Cardamom pods
|
5
|
Sugar
|
6 tbsp
|
Coffee – regular grind
|
6 tbsp
|
Combine water and milk in a saucepan and bring to a boil.
Add cinnamon, cardamom pods, sugar and coffee into boiling liquid
in saucepan. Stir a few times and boil over medium heat 3 to 4 minutes. Make
sure it does not boil over.
Strain coffee through cheesecloth into another pan.
Place coffee over heat and bring to a boil.
Pour coffee between two pans until thick and creamy. Serve in cups
immediately.