|
Ingredients
|
For 4
|
For 100
|
|
Brain
|
2
|
50
|
|
Breadcrumbs
|
30gms
|
680gms
|
|
Eggs
|
1
|
12
|
|
Salt
|
to taste
|
50gms
|
|
Pepper
|
a pinch
|
15gms
|
|
Fat to fry (absorption)
|
15gms
|
250gms
|
Soak brain in brine solution. Remove and wash roughly and
slice. Sprinkle salt and pepper. Coat with egg, breadcrumbs and deep fry.
