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Sour fish














Ingredients

For 4
For 100
Fish (pomfret, salmon, mullet etc.)
500gms
12.5kg
Curds
225gms
5.65kg
Lime juice
2
limes
Sugar
½ tsp
50gms
Big cardamom powder
1 tsp
50gms
Turmeric
½ tsp
50gms
Onions (finely chopped)
115gms
2.8kg
Fat
50gms
1.25kg
Ginger (slice finely)
10gms
250gms
Coriander powder
5gms
115gms
Cumin powder
½ tsp
50gms
Chilli powder
1 tsp
100gms
Salt
To taste 
80 -100gms


Put all ingredients together and cook on a slow fire till fish is cooked.