|
Ingredients
|
Quantity
|
|
Tied curds
|
1 cup
|
|
Finely chopped coriander leaves
|
1 tbsp
|
|
Garlic paste
|
1 tsp
|
|
Ginger paste
|
1 tsp
|
|
Crushed red chillies
|
½ tsp
|
|
Sugar
|
1 tsp
|
|
Cumin seeds crushed
|
½ tspp
|
|
Salt
|
to taste
|
Mix all ingredients thoroughly. Use to marinate vegetables, etc.
as stated in recipe.
Makes 1 ½ cup marinate.
Mix and refrigerate till required
