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Chile Coconut Powder (Kobbhari Khara Podi)





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Ingredients

Quantity
Red chillies
10
Bengal gram daal (channa dal)
1 tbsp
Peeled broken black gram daal (urdal dal)
1 tbsp
Dry coconut
1/4
Oil
2 tbsp


Fry masala. Cool. Strain and grind along with coconut to make a fine powder.