|
Ingredients
|
Quantity
|
|
Tomatoes – peeled and pureed
|
500gms
|
|
Besan or gram flour
|
500gms
|
|
Green chillies – minced
|
4
|
|
Coriander leaves – minced
|
1 small bunch
|
|
Turmeric powder
|
1 tsp
|
|
Salt and pepper
|
to taste
|
|
Sugar
|
6 tsp
|
Form a soft batter by mixing together all the above ingredients.
Heat a griddle (tawa) to smoking. Then lower the heat and grease
it well with ghee.
Put 4tbsp of batter on it and spread it into a thin even round
shape. When the undersides turn golden, put a little more ghee around the edges
and turn over.
