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Ingredients
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Quantity
|
|
Rice flour (raw rice flour)
|
½ kg
|
|
Parboiled rice flour
|
½ kg
|
|
Split black gram flour
|
¼ kg
|
|
Coconut
|
1
|
|
Salt
|
1 tsp approx.
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Fat or oil for frying
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Mix the rice flour, gram flour and salt and make a dough
using coconut milk or water. Leave it for about 12 hours. Make small balls and
roll like poories. Fry in hot oil.
