|
Ingredients
|
Quantity
|
|
Coconut
|
½
|
|
Roasted chana dal (bhuna chana)
|
50gms
|
|
Green chillies
|
10gms
|
|
Ginger
|
5gms
|
|
Salt
|
5gms
|
|
Lime
|
1
|
Grate coconut and grind to a coarse paste with roasted
Bengal gram, green chillies and ginger. Mix with salt and lime juice.
