Ingredients
|
For 4
|
For 100
|
Potatoes
|
115gms
|
2.8kg
|
Curds
|
225ml
|
5.6lit
|
Chilli powder
|
5gms
|
115gms
|
Onions
|
15gms
|
450gms
|
Salt
|
to taste
|
100gms
|
Boil potatoes till tender. Peel and chop. Beat curds with
chilli powder, salt and chopped onion. Add chopped potatoes.