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Ingredients
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Quantity
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Green seedless grapes
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½ pound
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|
Castor sugar- finely ground granulated sugar
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3 tbsp
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Pepper – ground
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½ tsp
|
|
Cumin seeds – roasted & ground
|
1 tbsp
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Salt
|
½ tsp
|
|
Lemon juice
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2 tsp
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Water – chilled
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3 cups
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|
Fresh mint spring
|
Few
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|
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Wash grapes and crush them thoroughly. Pour in water. Mix well.
Strain through a sieve. Add all the seasonings. Mix well. Chill. Serve
garnished with mint leaves.
